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Buy the John Boos Newton Prep Master maple cutting board with sloped juice groove and catch pan, now only $88.20, a premium American-made reversible butcher block for effortless food prep and serving.
Size
Categories : Cutting Boards
SKU : BLA-CUT-207
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This professional-grade maple cutting board from John Boos is your go-to for slicing, chopping, and serving. At just $88.20, it's a steal compared to $231.95. Ideal for home cooks and BBQ enthusiasts, this board features a sloped juice groove and catch pan to keep your countertop mess-free.
Crafted from durable edge-grain maple, this board is built to last. The 2.25-inch thickness provides a sturdy, stable surface for heavy chopping.
Perfect for slicing BBQ meats, fruits, vegetables, bread, and as a charcuterie board during gatherings.
Hand-wash only. Preserve with Boos Block Mystery Oil and Board Cream (sold separately).
At $88.20, you save over $143 off the original price. This is a limited-time offer; order today to upgrade your kitchen.
2.25-inch thick edge-grain maple with reversible sides for durability and value.
Sloped juice groove with catch pan keeps counters clean, ideal for BBQ and carving.
Save 62% off the original $231.95 price – only $88.20 today.
Model: Newton Prep Master
Style: Rectangular
Finish: Oil finish
Weight: 14 lbs
Material: Edge-grain Maple
Thickness: 2.25 inches
Dimensions: 15" x 14"
Product Type: Cutting Board
Country of Origin: USA
Seller: Blade & Board
MPN: Newton Prep Master
Since 1887, John Boos has been trusted by top chefs for quality American-made kitchen tools. This board is a workhorse for your kitchen.
Get free shipping on orders over $45. Use code SAVE15 for an additional 15% off. Act fast – limited stock.
You can buy it here on this page. It's currently on sale for $88.20, down from $231.95.
No, this board is hand-wash only. To maintain its beauty, use Boos Block Mystery Oil and Board Cream.
The sloped juice groove channels liquids into the catch pan, keeping your counter clean while carving meats.
Yes, the catch pan is included.
It's a sturdy 14-lb board with 2.25-inch thickness, ideal for heavy daily use.
This cutting board is gorgeous! The maple wood is smooth and sturdy, and the juice groove and catch pan are incredibly handy. I use it daily for meal prep, and it shows no signs of wear. It's a bit heavy, but that's a plus – it doesn't slide around. Worth every penny.
This is a high-quality cutting board, as expected from John Boos. It's heavy, stable, and cuts beautifully. The catch pan is a nice touch for scraps. The only downside is that it requires regular oiling, but that's standard for wood boards. I'm happy with my purchase.
I've gone through many cutting boards, but this one is by far the best. The maple surface is gentle on knives, and the built-in groove catches juices perfectly. The catch pan is a game-changer – no more mess on the counter. It's also reversible, so it will last a long time. Five stars.
As a home chef, I appreciate the craftsmanship of this board. It's thick, durable, and looks great on my countertop. The juice groove is deep and effective. I like that it's reversible and easy to clean. This board will definitely be a kitchen staple for years.
The board is well-made and attractive, but I underestimated the size. For a family of four, it's a bit cramped when prepping multiple ingredients. It's still functional, but I wish I had gotten a larger size. Quality is top-notch, though.
I bought this board specifically for carving roasts, and it's perfect. The juice groove keeps the counter clean, and the catch pan collects the drippings for gravy. The wood is beautiful and durable. It's also great for everyday chopping. Highly recommend.
I expected a bit more for the price. The board is well-made, but the wood surface is not as smooth as I would like – it has a slightly rough texture that catches knife marks. The catch pan is handy, but I had to sand down a splinter. It's okay, but I'm not blown away.
This cutting board is amazing. It's sturdy, beautiful, and functional. The juice groove and catch pan make clean-up a breeze. I also use it as a serving board for cheese and charcuterie. It's a versatile addition to my kitchen. I've already recommended it to friends.
